{"id":933,"date":"2020-08-02T15:50:35","date_gmt":"2020-08-02T15:50:35","guid":{"rendered":"https:\/\/mpeda.gov.in\/?page_id=933"},"modified":"2020-08-02T15:55:14","modified_gmt":"2020-08-02T15:55:14","slug":"different-products","status":"publish","type":"page","link":"https:\/\/mpeda.gov.in\/?page_id=933","title":{"rendered":"Different Products"},"content":{"rendered":"\t\t
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\n\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Concept of Value Addition<\/h4>

Value addition is the enhancement added to a product or service by a company before the product is offered to customers.
Products processed as “Ready to eat’, ‘Ready to cook’, ‘Ready to fry’, ‘thaw & eat’, ‘ Heat & Serve’ and ‘retail raw branded products’ and other fishery pharmaceutical and cosmetic products of high unit value in export market are considered as Value Added Products.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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LIST OF VALUE ADDED SEAFOOD ITEMS<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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A. Shrimp Products<\/strong><\/p>

  1. Breaded And Battered Shrimp<\/li>
  2. IQF Marinated Shrimp<\/li>
  3. Skewered Shrimp<\/li>
  4. Stretched Shrimp (Nobashi)<\/li>
  5. AFD Shrimp, AFD Powder<\/li>
  6. Blanched\/ Cooked Shrimp<\/li>
  7. IQF Head-On\/ Headless \/Butterfly cooked\/ blanched shirimp<\/li>
  8. IQF Peeled Tail-on cooked shrimp<\/li>
  9. Cooked salad shrimp<\/li>
  10. Cooked and peeled shrimp<\/li>
  11. Sushi<\/li>
  12. Shrimp Pickle<\/li>
  13. IQF Tray pack shrimp<\/li>
  14. Shrimp Curry.<\/li><\/ol><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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    B. Cephalopods Products<\/strong><\/p>

    1. Double Skinned Cuttlefish IQF Sashmi Grade<\/li>
    2. IQF Cooked\/ Blanched squid Cuttlefish fillets Sashimi grade<\/li>
    3. Cuttlefish strips blanched<\/li>
    4. Squid strips blanched<\/li>
    5. Cuttlefish Pine Cut\/ Diamond Cut<\/li>
    6. Stuffed Squid IQF Tray Pack<\/li>
    7. Squid Tube Tray Pack<\/li>
    8. Squid Ring Blanched IQF<\/li>
    9. IQF Tray Pack Squid<\/li>
    10. Cuttlefish Skewers<\/li>
    11. Vaccum Skin Packed Squid & Cuttle Fish Products in trays<\/li>
    12. Marinated Squid<\/li>
    13. Battered and breaded Cephalopod products<\/li>
    14. AFD Cuttlefish\/Squid.<\/li><\/ol><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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      C. Finfish products<\/strong><\/p>

      1. Fish pickles<\/li>
      2. Fish curry Frozen Fish Fillets<\/li>
      3. Fish Loins\/ Fish Steaks<\/li>
      4. Breaded fish fingers<\/li>
      5. Breaded fish fillets<\/li>
      6. Tray pack fish<\/li>
      7. Pre-cooked Loins<\/li>
      8. Fish powder<\/li>
      9. Fish soup<\/li><\/ol><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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        D. Other items<\/strong><\/p>

        1. Pasteurized crab meat<\/li>
        2. Stuffed crab (crab balls\/ saicie)<\/li>
        3. Seafood and vegetable mix<\/li>
        4. Mixed seafood skewers<\/li>
        5. Seafood mix in tray pack<\/li>
        6. Surimi Analogue products<\/li>
        7. Patties\/nuggets<\/li>
        8. Mussels\/Clam meat pickle<\/li>
        9. Crab cakes<\/li>
        10. Breaded crab cakes<\/li>
        11. Raw crab meat<\/li>
        12. Paddle crab in trays<\/li>
        13. Half cut cooked lobster<\/li>
        14. IQF\/Tray packed peeled lobster meat<\/li>
        15. Seafood sausage<\/li>
        16. Frozen seafood curry and rice<\/li>
        17. Frozen seafood curry with porotta<\/li>
        18. Blanched\/cooked lobster tail<\/li>
        19. Seafood in brine\/ oil\/ sauce<\/li>
        20. Fried bivalves\/ fish\/ shrimp<\/li><\/ol><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

          Concept of Value Addition Value addition is the enhancement added to a product or service by a company before the product is offered to customers.Products processed as “Ready to eat’, ‘Ready to cook’, ‘Ready to fry’, ‘thaw & eat’, ‘ Heat & Serve’ and ‘retail raw branded products’ and other fishery pharmaceutical and cosmetic products…<\/p>\n","protected":false},"author":7,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_lmt_disableupdate":"","_lmt_disable":""},"_links":{"self":[{"href":"https:\/\/mpeda.gov.in\/index.php?rest_route=\/wp\/v2\/pages\/933"}],"collection":[{"href":"https:\/\/mpeda.gov.in\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/mpeda.gov.in\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/mpeda.gov.in\/index.php?rest_route=\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/mpeda.gov.in\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=933"}],"version-history":[{"count":0,"href":"https:\/\/mpeda.gov.in\/index.php?rest_route=\/wp\/v2\/pages\/933\/revisions"}],"wp:attachment":[{"href":"https:\/\/mpeda.gov.in\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=933"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}